Pork Cutlets x2

Our premium Pork Cutlets are a juicy, bone-in cut that delivers rich flavor and tenderness in every bite. With a perfect balance of lean meat and just the right amount of fat, these cutlets stay moist and succulent when grilled, pan-fried, or oven-roasted. Whether you're after a quick midweek meal or a gourmet centerpiece, these cutlets are a versatile and delicious choice.

Cooking Instructions:

🔥 Pan-Fry (For a Golden, Crispy Crust)

1. Heat a pan over medium-high heat with a drizzle of oil.
2. Season cutlets generously with salt, pepper, and fresh herbs.
3. Sear for 4-5 minutes per side until golden brown and cooked through (internal temp 63°C / 145°F).
4. Rest for 5 minutes before serving.

🔥 BBQ/Grill (For a Smoky, Charred Finish)

1. Preheat BBQ to medium-high heat.
2. Cook cutlets for 4-5 minutes per side, flipping once.
3. Rest before serving.

🔥 Oven-Baked (For a Juicy, Hands-Off Option)

1. Preheat oven to 200°C (390°F).
2. Sear cutlets in a hot pan for 2 minutes per side, then transfer to a baking tray.
3. Bake for 12-15 minutes, until cooked through.

Serving Suggestions:

🍏 Pair with a classic apple and fennel salad.
🥔 Serve with garlic mashed potatoes and steamed greens.
🍷 Enjoy with a light Pinot Noir or crisp white wine like Sauvignon Blanc.

🔥 Juicy, flavorful, and easy to cook—our Pork Cutlets are a guaranteed crowd-pleaser!

$36/kg
450g for pack of 2