Pork Cutlets x2
Our premium Pork Cutlets are a juicy, bone-in cut that delivers rich flavor and tenderness in every bite. With a perfect balance of lean meat and just the right amount of fat, these cutlets stay moist and succulent when grilled, pan-fried, or oven-roasted. Whether you're after a quick midweek meal or a gourmet centerpiece, these cutlets are a versatile and delicious choice.
Cooking Instructions:
🔥 Pan-Fry (For a Golden, Crispy Crust)
- Heat a pan over medium-high heat with a drizzle of oil.
- Season cutlets generously with salt, pepper, and fresh herbs.
- Sear for 4-5 minutes per side until golden brown and cooked through (internal temp 63°C / 145°F).
- Rest for 5 minutes before serving.
🔥 BBQ/Grill (For a Smoky, Charred Finish)
- Preheat BBQ to medium-high heat.
- Cook cutlets for 4-5 minutes per side, flipping once.
- Rest before serving.
🔥 Oven-Baked (For a Juicy, Hands-Off Option)
- Preheat oven to 200°C (390°F).
- Sear cutlets in a hot pan for 2 minutes per side, then transfer to a baking tray.
- Bake for 12-15 minutes, until cooked through.
Serving Suggestions:
🍏 Pair with a classic apple and fennel salad.
🥔 Serve with garlic mashed potatoes and steamed greens.
🍷 Enjoy with a light Pinot Noir or crisp white wine like Sauvignon Blanc.
🔥 Juicy, flavorful, and easy to cook—our Pork Cutlets are a guaranteed crowd-pleaser!
$36/kg
450g for pack of 2